Browsing Category
dessert
Top 6 Persian Recipes for Summer Season
Hot summers and cooling recipes! You would love to please yourself in summer with cooling Persian recipes we provided for you. These Persian recipes balance the hot summers and make it desirable for you and your family. Cool down with!-->!-->!-->…
11 Immune–Friendly Persian Recipes of All Time
We usually fancy eating food when we are hungry or when we like eating something. Our poor body needs are never considered. You need to take care of your body. Your immune system is always defending you and sometime it is your turn to!-->!-->!-->…
14 Delicious Winter Warmer Persian Recipes
The weather’s cooling down and it is time to make wintry dishes to keep you warm in cold days and nights. Say goodbye to cold and unfriendly atmosphere by making these cosy and lovely dishes. The recipes are so functional that you actually!-->…
Must Try Persian Iftar Recipes
Have you ever heard of Iftar or Ramadan? Ramadan also spelled Ramazan, is the ninth month of the Islamic calendar, observed by Muslims worldwide as a month of fasting (sawm), prayer, reflection and community. The predawn meal is referred!-->…
Baghlava | Sweet Middle Eastern Dessert
Try this gooey, fancy, popular dish for dinner parties and family meals. Baklava is a tasty, fabulous sweet made in Iran, Turkey and some Arabic countries. It is basically made of layered dough filled with chopped nuts, such as walnuts,!-->!-->!-->…
Nan Berenji | Persian Rice Cookie
In the Persian cuisine, there are different types of famous and popular cookies. Nane-e-Berenji or rice cookie is one of the most delicious and traditional Persian cookies. This type of cookie is usually served during the Persian New Year!-->…
Persian Rice Pudding | Shir Berenj
Shir berenj is one of the best desserts ever. This great dish is made of milk and rice. Imagine how tasty it could be! This awesome side dish can be served both warm and cold based on your preferences. The positive side of making this!-->!-->!-->…
Iranian Halva
Halva, has a very special place in the Iranian culture. It is also cooked in other places like India and North African countries, but the recipes differ a lot. Halva is originally an Arabic word meaning “sweet”. In Iran, the application of!-->…
Zoolbia | The Crispy Persian Dessert
Zoolbia is a traditional crunchy and sweet Iranian sweet. It is a deep-fried item made with flour, cornstarch, yogurt, saffron, rosewater, and syrup. After frying, zoolbias are soaked in a sugar syrup flavored with saffron and rose water.!-->…
Bamieh | Persian Tulumba with Saffron and Rosewater
Bamiye is a famous type of Iranian sweet which becomes super popular during the month of Ramadhan. During that month, this Persian sweet with saffron and rosewater can always be found on the Iranian dining table at Iftar. Another type of!-->…