Torshis are pickled vegetables or fruits served as side dishes. They are very delicious and enhances the flavor of the main dish. If you are invited to a Persian gathering, be sure you will see this chutney on the table.

The Torshis we have prepared for you are the best Persian Torshis. Making them is very easy and they are long lasting side dishes. So, you can spend some time on making a jar and keep it for a long time.

Torshis are very healthy for your body. Most of them are rich in antioxidants and vitamins, what can be more promising than that for a food?

The main taste of torshis is sour. It can be spicy too depending on the additives you have used in them. Be with us and learn about fabulous torshis mentioned in this article.

1. Torshi Sir | Persian Pickled Garlic

Sir Torshi is by far, the most popular Persian chutney. This condiment is famous for its taste and its long remaining time. This chutney can survive more than 7 years and yet be delicious. Actually, longer it stays, tastier it becomes.

This side dish is made from garlics and vinegar. The garlics become unbelievably soft and sweet, which makes a heavenly taste Torshi from it. Let’s not mention the benefits, as they are countless. This Torshi reduces the blood pressure and blood sugar. It is a very trustable source for antioxidants. What are you waiting for? Do not hesitate to make this wonderful Torshi Sir and bottle it for your down, tasteless days.

2. Torshi Liteh | Persian Pickled Vegetables

This one is a very handsome Torshi! That’s right. The looks are such appetizing that you cannot resist tasting it. Different minced colored vegetables and fruits added to the Torshi enhances the beauty of it and makes it an ideal choice for fancying the food table.

This side dish is made from eggplants, cauliflowers, carrots, vegetables and many other ingredients that are super healthy. This torshi is very beneficial. It has numerous benefits that makes it even better! The instruction to make the Torshi is not that complicated. The time needed to have it ready is much less that Torshi Sir. So, do not wait another second to add this traditional Persian torshi to your list!

3. Naz Khatoon | Eggplant Chutney

Naz Khatoon is a special type of Liteh that its origin goes back to the northern parts of Iran. This side dish is super delicious and is served with many different food options including Adas Polo and Shami Kabab.

This Persian Chutney is made from eggplants and they need to be barbecued. Vegetables and garlics are added too, which makes it taste like heaven. Note that the chutney cannot remain in the fridge for long periods. You need to make small amounts whenever you want to serve it.

Naz Khatoon is very healthy and has many health benefits that would make you go crazy over it. It is a fantastic source for vitamins such as A, B, C, E and Omega3.

4. Torshi Gojeh | Pickled Cherry Tomato

This Torshi is very delicious yet it looks very appetizing. The little red tomatoes turned sour make your mouth water. This chutney is made within 2 to 3 weeks. The Torshi is made by cherry tomatoes. If they were not available, you can replace it with small or chopped tomatoes.

As you might have noticed, garlic and vegetables are inseparable ingredients of the Torshi. The sour taste of the chutney can be a good point for being served with many main dishes. It can also be served with sandwiches. Do not hesitate to make these small tasty creatures.

5. Torshi Anar o Laboo | Pickled Pomegranate and Beetroot

Pomegranate and beetroot are very tasty and appetizing looking. The red color of them both makes the Torshi looks very special. The taste of the side dish makes you fall for it. These two ingredients are mixed together (the beetroot will be grated) and it makes it even better.

This chutney is very beneficial and can be a good choice for lunch or dinner side dish. If you are a fan of sour taste, torshi anar o laboo will satisfy you.

Torshis are beneficial!

• Torshis are rich in vitamins and fibers.
• These pickled veggies makes your skin healthier and your stomach works better.
• Torshis are full of antioxidants which is a very good point. It prevents you from getting cancer.

Did you like the Torshis we introduced to you? Let us know by leaving comments.